Trattoria Zucca is a small family restaurant with special atmosphere. Every guest is treated as a long-time friend and the menu is updated with weekly specials, either seasonal or created by our inspired Head Chef.
Every morning we bake croissants and fresh bread to start your day or take-away for later.
Most of our guests have become our friends and each one has his own motive to stop by his favorite trattoria.
Some will never miss the oyster Thursday when we serve fresh Fine de Claires by dozens. During weekends families look into our kid’s events programs.
In summer we would like to invite you to try zucchini flowers and asparagus and spend the evening listening to live music while sipping homemade limoncello.
We have something special for everybody. However, we also have things that never change. These are our attitude, hospitality and the atmosphere of a real Italian trattoria.
Fish days in Trattoria Zucca
every wednesday and thursday
Fresh seafood days
Morning at Trattoria Zucca
New breakfast dishes
39 uah for Fine de Claire in a dozen!
Thursdays are for oysters!